ERYTHORBIC ACID
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ERYTHORBIC ACID
OTHER NAME: 2,3-Didehydro-D-erythro-hexono-1,4-lactone; D-Araboascorbic acid; D-Erythro-hex-2-enonic acid; Isovitamin C; D-Isoascorbic acid
CAS NUMBER: 89-65-6
SPECIFICATION:
FCC
PACKINGS: 25KG cartons
USAGE: Erythorbic acid is important antioxidant in food industry, which can keep the color, nature flavor of foods and lengthen its storage without any toxic and side effects. They are used in meat processing, fruits, vegetable, tin and jam etc. Also they are used in drinks, such as beer, grape wine, soft drink, fruit tea and fruit juice etc.
Food additive
CAS NO:89-65-6
EC NO:201-928-0
Molecular Formula:C7H10O6
Molecular Weight:190.1507
Synonyms:;D-Araboascorbic acid;D-erythro-Hex-2-enonic acid, gamma-lactone;Isovitamin C;Erythorbic Acid;(5R)-5-(1,2-dihydroxyethyl)-3,4-dihydroxy-5-methyl-furan-2-one;
Molecular Structure:
CAS NO:89-65-6
EC NO:201-928-0
Molecular Formula:C7H10O6
Molecular Weight:190.1507
Synonyms:;D-Araboascorbic acid;D-erythro-Hex-2-enonic acid, gamma-lactone;Isovitamin C;Erythorbic Acid;(5R)-5-(1,2-dihydroxyethyl)-3,4-dihydroxy-5-methyl-furan-2-one;
Molecular Structure:
CAS NO:89-65-6
EC NO:201-928-0
Molecular Formula:C7H10O6
Molecular Weight:190.1507
Synonyms:;D-Araboascorbic acid;D-erythro-Hex-2-enonic acid, gamma-lactone;Isovitamin C;Erythorbic Acid;(5R)-5-(1,2-dihydroxyethyl)-3,4-dihydroxy-5-methyl-furan-2-one;
Molecular Structure:
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